The Kitchen Is On Fire

You weren’t expecting it. Neither were we. But here we are. Listening to a pretty sensible, serious, thoughtful episode of the generally wacky and dumb TickyOff.
This episode features two guests, The Goddamn TickyOff Boyz.
Said boyz of T’Off basically have a disagreement about the future of their business for forty odd minutes. James thinks Pidgin should be one thing. Sam thinks it should be a thing that is a different thing to the thing that James thinks it should be.
Neither of them think that Pidgin should be The Thing. Don’t be silly. Pidgin is a restaurant, not an alien creature in the ice looking to do some serious physical, and emotional, damage to Kurt Russell in a cool parka.

Anyway, this episode is for anyone looking to hear two people yap honestly about how their restaurant can hopefully survive, adapt, and possibly thrive in a hostile environment….the more I think about it actually, maybe Pidgin IS The Thing!

All this honest disagreement plus: David Foster Wallace, Thai sausages, the death obsessed people of Brittany, thousand year old apple trees and Sam looks like Aslan.

It creeps, it crawls, it strikes without warning! It’s TickyOff.

This episode is sponsored by the Goldie Hawn of wine delivery services dropwine.co.uk

Direct download: TKIOF-EP243-OPEN_TO_BEING_OPEN.mp3
Category:general -- posted at: 6:08am EST