The Kitchen Is On Fire

For the 2019 TickyOff Christmas Special Sam and James have lunch with two absolute heroes; Fergus Henderson and Trevor Gulliver.
Said lunch takes place at St John.
For twenty five years, it is said that Fergus ‘puts it on the plate’ and Trevor ‘puts it in the glass’ at St John.
Since before time began, The TickyOff Boyz have been said to ‘put it on the pod’.
So a recording of the lunch has flat-out been put….on the pod.

Great quantities of wine are drunk, greater quantities of food are eaten.
However, the substance in greatest supply during this feast, is chat. Solid gold festive chat.

Is that angels singing? No, it’s Fergus and Trevor’s origin story involving hotdogs at a dog track.
Is that the sound of jingle bells….jingling? Nah, that’s Lee Tiernan yap, AA Gill discussion and Jonathan Gold babble.
Ah, the gentle pop of chestnuts roasting on an open fire! Alas no, your ears deceive you, that’s James eating snails, Sam’s cat dying during recording and Fergus teaching the correct irrigation technique for Worcestershire sauce on a rarebit.

Other Christmas miracles on aural display include Paul Bocuse’s ever growing toque, stuffing as a Christmas lunch prep jazz moment, ‘Master And Commander’ and the serenity of bread sauce.

The TickyOff Boyz were and remain, very honoured and grateful to have been invited to lunch with two such legendary fellows.
In much the same way as you are no doubt honoured and grateful to be able to listen in.

Happy Christmas dear listeners. We have love for you. In a way.

This week’s episode is sponsored by your very own Christmas miracles at dropwine.co.uk

RIP Ripley x

Direct download: TKIOF-EP211-THE_POD_OF_ST_JOHN.mp3
Category:general -- posted at: 9:43am EST